Beyond the classic cuisine,
Bearing the transformation of time,
But it retains the original taste,
Meticulous processing process,
Strictly adhere to the slow time,
For 50 years, Yee Kee Porridge Restaurant has quietly persevered, dedicated to our family recipes and the authentic, slow-cooked flavors of our congee, evoking heartfelt tradition.
With genuine care, we treat our guests like family, sharing the satisfaction that our congee brings.
We deeply appreciate the loyal patrons who have supported us. Your smiles inspire us to enhance our practices. Our commitment remains in selecting the finest ingredients and ensuring top quality, offering you the true taste of our congee.
Moving forward, we strive for excellence. Together, let's elevate our humble congee into an extraordinary culinary experience.
The temperature of your hand,
Extract the most authentic flavor of ingredients,
Create an ancient taste,
Yee Kee's porridge hot pot
It is an innovative interpretation of traditional porridge culture, and it is also a pursuit of exquisite life.
We carefully select the best ingredients and cook the thick but not greasy porridge base, so that every bite of meat and vegetables can release the most delicious taste.
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